Now gluten-free!

Saturday, October 27, 2007

Deep Fried Beverages?

I thought I had seen just about every kind of state fair food there was, but this one really takes the cake (or Coke, as it were):
    There are fried Twinkies and even fried candy bars.

    Now, vendor Abel Gonzales Jr. has come up with a new artery-clogging concoction for the State Fair of Texas. It's fried Coke.

    Gonzales deep-fries Coca-Cola-flavored batter. He then drizzles Coke fountain syrup on it. The fried Coke is topped with whipped cream, cinnamon sugar and a cherry. Gonzales said the fried Coke came about just from thinking aloud.

    Gonzales' diet-buster wins the creativity honor at the second-annual Big Tex Choice Awards Contest.

Now if they can only figure out a way to put it on a stick...

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